Satto Okiami

Marukyu's Satto Okiami is ready-to-use krill for sea fishing, designed to enrich groundbaits with a highly palatable natural component, with no need for defrosting. The product is made from pure krill, caught and quickly packed to preserve its organoleptic properties. It's preserved using amino acids, which help keep the krill stable at room temperature while enhancing its natural attractive power.

Thanks to the presence of amino acids and the nutritional components of krill, Satto Okiami increases the effectiveness of the groundbait by improving its olfactory and taste appeal. When added to the mix, it enriches the groundbait with real bait particles, making it more effective and more stimulating for fish. It's particularly suitable for early-morning fishing, winter sessions, and as a reserve supply of krill during fishing trips or extended sessions. Its room-temperature storage makes it practical, stable, and always available as an alternative to frozen krill.

Main features
- Type: ready-to-use krill for groundbaits
- Main base: pure krill
- Treatment: preserved with amino acids
- Main function: enriches groundbait with natural bait
- Action: increases attractiveness, palatability, and overall performance of the mix
- Use: mix with your preferred groundbait
- Storage: room temperature
- Practical advantage: no defrosting required
- Application: sea fishing, winter sessions, early-morning fishing, and fishing trips
- Content: 1.5 kg

MADE IN JAPAN